School Nutrition Tuesday @ 2: Food Production Records: Plan, Communicate, Prepare
Date: September 1, 2020
Time: 2-3 p.m.
Description: It’s no secret that food production records are required documentation for school meal programs, but a lesser known fact is that they are also a very helpful tool for successful meal preparation and service! This webinar will cover the what, the why, the when, and the how of food production records so that participants will have the knowledge they need to use food production records to their advantage… while still meeting program requirements, of course!
Presenters: Alicia Muckenhirn, School Nutrition Programs
Event Type: Webinar
Audience: School Food Service Directors
Registration deadline: None
Contact Phone: 651-582-8526 or 1-800-366-8922 (Minnesota Toll-free)
Please contact Julia Fossum at least two weeks before the event to request a reasonable accommodation.