Menu Documentation

Proper documentation serves as record to ensure that School Food Authorities are meeting program requirements and also as a planning tool to aid in continuous improvement of meal service planning and operations. Resources listed below will aid in meeting meal service recordkeeping requirements.

  • Standardized Recipe Template - 4/22/19
    A guide to writing standardized recipes, including essential information needed and a sample template.
  •  - 10/3/18
    List of resources for standardized recipes and cycle menus for school nutrition programs.
  • Food Production Record - Single Grade Groups - 8/9/18
    Food production record and instructions for use with breakfast or lunch for multiple grade groups.
  • Food Production Record - Multiple Grade Groups - 8/8/18
    Food production record and instructions for use with breakfast or lunch for multiple grade groups.
  • Standardized Recipes - 8/6/18
    A template for developing standardized recipes.
  • Labels and Menu Documentation Tip sheet - 6/28/18
    A guide to the different types of labels and other documentation needed for documenting meal component. crediting.